SOUPS

Goulash soup

with baked pepper 15PLN

Żurek

sour soup with white sausage, mushrooms and egg 15PLN

Seafood soup

with cod and seafood fish 16PLN


SNACKS

Paprykarz (Paprikas) – pepper&fish gulash

–  home-made speciality from Szczecin – paprykarz (paprikas), with thick slice of bread, pickle 10PLN

Bread and dripping

with cucumber 9PLN

Beef loin tartare

served with egg yolk, onion, marinated mushrooms, brine-pickled cucumber and bread 29PLN

Baltic herring

with marinated mushrooms, red onion and apple, served with bread 17PLN

Sausage platter

with mustard, thick slice of bread 30PLN

Cheese platter

brie, camembert, blue cheese, smoked cheese, olives, walnuts, cranberries, crackers 38PLN

2 Frankfurters

with fried cabbage, curry sauce and a thick slice of bread 21PLN


MAIN DISHES

Pork neck prepared in a Szczecin way

baked with mustard and brine-pickled cucumber, basted with Amber beer, served with roasted potatoes, garlic sauce and seasonal vegetable salad 36PLN

Pork knuckle with cherry

jam served with fried cabbage, bread, beetroot and horseradish 38PLN

Pork knuckle for two

with fried cabbage, bread, beetroot and horseradish 56PLN

Steak of roast beef grilled on the fire

served with roasted potatoes, head of maize glazed with garlic butter and spicy jalapeño sauce 51PLN

Ribs in honey-beer sauce

with potato dumplings and crisp lettuce mix 40PLN

Pork tenderloin in chanterelle sauce

with choice of baked potatoes and crisp salads 41PLN

Chicken breast baked with mozzarella and vegetables

baked potatoes crisp lettuce and herbal sauce 36PLN

Sauted cod

with baked potatoes, fresh lettuce and spinach 40PLN


DISHES FROM THE OVEN

Three golden dumplings made of dough:

– with buckwheat and meat, spicy jalapeño sauce 23PLN

– with three kinds of cheese and cranberries sauce 23PLN

Lorraine cake – with cream sauce:

Spicy – with bacon, cheese, onion, jalapeño peppers  and jalapeño sauce 25PLN

Village – with sausages, cheese, garlic, tomatoes, jalapeño sauce 24PLN

Spinach – with gorgonzola and spinach 24PLN

Vegetarian- with courgette, aubergine, pepperoni, red onion, mozzarella, rucola 23PLN


SALADS

Chef’s salad

with Pork tenderloin, blue cheese, iceberg lettuce, tomato, cucumber, onion and raspberry sauce 32PLN

Flotilla

with pieces of fried cod and salmon, avocado, iceberg lettuce, roquette, tomato, cucumber, onion, vinaigrette sauce 32PLN

Grilled chicken salad

with desiccated coconut – iceberg lettuce, tomato, cucumber, peppers, pieces of fruit, honey sauce 28PLN

Walnuts

with honey salad- crisp lettuce with blue cheese, fresh vegeables and vinaigrette 26PLN

All salads served with roll from oven


DESSERTS

Apple pie

served warm with whipped cream and a scoop of vanilla ice cream 15PLN

Creme brulee

a delicate cream dessert with caramelised sugar, served with whipped cream and jam 14PLN

Ice cream

vanilla ice cream with hot, spicy raspberries and whipped cream 16PLN


CHILDREN’S MENU

Soup

homemade tomato soup with noodles 6PLN

Chicken

chicken breast in golden breadcrumbs, french fries, tomatoes with sour cream 15PLN

Fish

cod in golden breadcrumbs, french fries, tomatoes with sour cream 15PLN

Dessert

vanilla ice cream (1 ball) with raspberries and whipped cream 9PLN