SOUP

Velvety cream from white and green asparagus with herbal croutons 11PLN

SPRING SALAD

With asparagus, Balkan cheese, pomegranate, almond flakes, fragile lettuces, garlic sauce and a crispy roll from the oven 22PLN

QUICHE LORRAINE

Crispy cake baked in oven with cream, asparagus, blue cheese and paprika, served with rocket salad and horseradish sauce 18PLN

TRIPLE DELIGHT DESSERT

Yoghurt rhubarb cake, rhubarb sauce, whipped cream 12PLN

BEVERAGES

Lemonade prepared from fresh lemons, mint and sugar 8PLN

Mojito free with lime, mint, brown sugar, carbonated water and crushed ice 12PLN

Frappe – espresso with plenty of chilled milk and sugar 12PLN

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